Lentil Puree

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    22mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    71
based on 34 ratings

This nutritious puree is easy to make and will satisfy the hungriest of babies. Remember to use low sodium stock for this recipe.

recipe updated Jan 29, 2022

Ingredients

  • Red lentils icon
    Red lentils
    125 g
  • Fresh thyme icon
    Fresh thyme
    1 sprig
  • Cherry tomatoes icon
    Cherry tomatoes
    20 g
  • Onion icon
    Onion
    150 g
  • Carrot icon
    Carrot
    100 g
  • Vegetable stock icon
    Vegetable stock
    400 g
  • Garlic clove icon
    Garlic clove
    1

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit max blade to kCook bowl
  4. Add red lentils, vegetable stock, garlic clove, fresh thyme and cherry tomatoes to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Turn direct prep attachment to position 1
  7. Slice onion and carrot into the kCook bowl with direct prep attachment
  8. Turn direct prep attachment to position 2
  9. Attach lid to kCook bowl with filler cap fitted
  10. Cook with filler cap fitted - 10 min, 98°C, speed 4
  11. Blend with filler cap fitted - 2 min, speed 12
  12. Serve
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