Salmon Rolls with Cream Cheese and Prawns

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    15mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    101
based on 5 ratings

These smoked salmon rolls are perfect as party nibbles or canapés.

recipe updated Mar 30, 2023

Ingredients

  • Fresh chives icon
    Fresh chives
    1 tablespoon
  • Prawns icon
    Prawns
    150 g
  • Lemon icon
    Lemon
    as needed
  • Cream cheese icon
    Cream cheese
    125 g
  • Lemon juice icon
    Lemon juice
    1 tablespoon
  • Soy sauce icon
    Soy sauce
    1 tablespoon
  • Smoked salmon icon
    Smoked salmon
    8 slices
  • Fresh chives icon
    Fresh chives
    8 sprigs

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Cutting board

Step preview

  1. Fit max blade to kCook bowl
  2. Add fresh chives, cream cheese, prawns, lemon juice and soy sauce to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 2 min, speed 10
  6. Place smoked salmon on a clean cutting board
  7. Transfer filling to fish
  8. Spread until covered
  9. Roll into a log
  10. Cut into pieces
  11. Garnish with fresh chives and lemon
  12. Serve
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