Fideuá (Pasta noodles with seafood)
For the full experience, make this recipe with the Kenwood Recipes app.
recipe by Kenwood https://kenwoodworld.com/
-
- Total Time
- 45mins
-
- Serves
- 4
-
- Calories
- 528
Fideuà is a seafood dish originally from the coast of Valencia which is similar to paella, but is served with noodles instead of rice.
recipe updated Sep 18, 2023
Ingredients
-
- Onion
- 100 g
-
- Prawn tails
- 250 g
-
- Olive oil
- 2 tablespoons
-
- Garlic clove
- 4
-
- Canned chopped tomatoes
- 200 g
-
- Fish stock
- 800 ml
-
- Clams
- 300 g
-
- Egg noodles
- 300 g
-
- Fresh parsley
- 1 sprig
Tools
-
kCook Multi
-
Kcook bowl
Step preview
- Fit coarse grating disc (3) to direct prep attachment
- Fit direct prep attachment to kCook Multi
- Fit stir tool to kCook bowl
- Add olive oil to the kCook bowl
- Fit kCook bowl to kCook Multi
- Attach lid to kCook bowl
- Heat with filler cap removed - 120°C, speed 3
- Turn direct prep attachment to position 1
- Grate onion into the kCook bowl with direct prep attachment
- Turn direct prep attachment to position 2
- Add garlic clove and canned chopped tomatoes to the kCook bowl
- Season
- Cook with filler cap fitted - 4 min, 120°C, speed 3
- Then add fish stock to the kCook bowl
- Cook with filler cap fitted - 8 min, 98°C, speed 1
- Then add clams and prawn tails to the kCook bowl
- Cook with filler cap removed - 12 min, 98°C, speed 1
- Then add egg noodles to the kCook bowl
- Cook with filler cap removed - 10 min, 98°C, speed 1
- Serve
- Garnish with fresh parsley