Pork Chilli

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    2hrs 10mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    387
based on 4 ratings

This recipe is a twist on a classic dish. It's great for busy evenings when you can't stay in the kitchen.

recipe updated May 15, 2023

Ingredients

  • Pork tenderloin icon
    Pork tenderloin
    450 g
  • Fresh chili icon
    Fresh chili
    2
  • Canned red kidney beans icon
    Canned red kidney beans
    400 g
  • Beef stock icon
    Beef stock
    300 g
  • Canned chopped tomatoes icon
    Canned chopped tomatoes
    400 g
  • Chili powder icon
    Chili powder
    1 tablespoon
  • Cumin seeds icon
    Cumin seeds
    1 teaspoon
  • Worcestershire sauce icon
    Worcestershire sauce
    1 teaspoon

Tools

  • kCook icon Wooden spoon
  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit slow cook plug to kCook bowl
  2. Add pork tenderloin, beef stock, canned chopped tomatoes, fresh chili, chili powder, cumin seeds, worcestershire sauce and canned red kidney beans to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Cook with filler cap removed - 2 hr, 94°C
  6. Serve
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