Sweet and Spicy Chilli

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    2hrs 10mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    533
based on 6 ratings

This recipe adds a sweet kick to change up this traditional dish.

recipe updated Oct 14, 2020

Ingredients

  • Chicken breast icon
    Chicken breast
    400 g (about 3 ½)
  • Canned cannellini beans icon
    Canned cannellini beans
    400 g (about 1 ½ cups)
  • Button mushroom icon
    Button mushroom
    200 g (about 6 ⅔)
  • Sweet potato icon
    Sweet potato
    300 g (about 1 ⅔)
  • Onion icon
    Onion
    150 g (about 1)
  • Fresh chili icon
    Fresh chili
    1 (about 20 g)
  • Canned chopped tomatoes icon
    Canned chopped tomatoes
    400 g (about 1 ¾ cups)
  • Chicken stock icon
    Chicken stock
    100 g (about ½ cup)
  • Fresh garlic icon
    Fresh garlic
    2 (about 12 g)
  • Fresh oregano icon
    Fresh oregano
    1 teaspoon (about 2 g)
  • Ground cumin icon
    Ground cumin
    1 teaspoon (about 2 g)
  • Ground coriander icon
    Ground coriander
    ½ teaspoon
  • Cornflour icon
    Cornflour
    1 tablespoon (about 8 g)
  • Water icon
    Water
    1 tablespoon (about 15 ml)

Tools

  • kCook icon Wooden spoon
  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Small bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Add chicken breast, canned cannellini beans, button mushroom, sweet potato, canned chopped tomatoes and chicken stock to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Turn direct prep attachment to position 1
  7. Slice onion into the kCook bowl with direct prep attachment
  8. Turn direct prep attachment to position 2
  9. Add fresh chili, fresh garlic, fresh oregano, ground cumin and ground coriander to the kCook bowl
  10. Attach lid to kCook bowl
  11. Cook with filler cap removed - 1 hr 50 min, 94°C, speed 1
  12. Add cornflour and water to a clean small bowl
  13. Mix
  14. Transfer content of small bowl to kCook bowl
  15. Cook with filler cap removed - 10 min, 94°C, speed 1
  16. Serve
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.