Whiskey Liqueur

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
  • Serves icon
  • Calories icon
based on 6 ratings

A sweet, rich drink for adults. Best served cold.

recipe updated Mar 12, 2020


  • Espresso icon
    25 ml (about 25 g)
  • Sweetened condensed milk icon
    Sweetened condensed milk
    300 g (about 1 cup)
  • Whiskey icon
    300 ml (about 1 ¼ cups)
  • Double cream icon
    Double cream
    200 ml (about ¾ cup)
  • Cocoa powder icon
    Cocoa powder
    1 tablespoon (about 6 g)


  • kCook icon kCook Multi
  • kCook icon Bottle
  • kCook icon Kcook bowl

Step preview

  1. Fit whisk tool to kCook bowl
  2. Add sweetened condensed milk, whiskey, double cream, cocoa powder and espresso to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Whisk with filler cap fitted - 3 min, speed 9
  6. Pour content of kCook bowl into bottle carefully
  7. Chill in fridge
  8. Serve
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