Colombo Pork and Potatoes

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recipe by Océane H

  • Time icon
    Total Time
    1hr 0mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    798
based on 19 ratings

Adjust the spices according to your taste and use loin or filet mignon. User generated recipes have not been re-tested by Kenwood.

recipe updated 28 Dec. 2021

Ingredients

  • Onion icon
    Onion
    1
  • Pork loin icon
    Pork loin
    1 kg
  • Vegetable stock icon
    Vegetable stock
    750 ml
  • Potato icon
    Potato
    500 g
  • Zucchini icon
    Zucchini
    3
  • Fresh parsley icon
    Fresh parsley
    5 sprigs
  • Olive oil icon
    Olive oil
    2 tablespoons
  • Colombo spice blend icon
    Colombo spice blend
    3 tablespoons
  • Ground cumin icon
    Ground cumin
    1 teaspoon

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Steamer tray

Step preview

  1. Fit stir tool to kCook bowl
  2. Add onion, pork loin, olive oil, colombo spice blend and ground cumin to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Cook with filler cap removed - 15 min, 100°C, speed 1
  6. Then add vegetable stock to the kCook bowl
  7. Add potato to the steamer tray
  8. Steam - 25 min, 90°C, speed 1
  9. Add zucchini and fresh parsley to the kCook bowl
  10. Cook - 10 min, 90°C, speed 1
  11. Serve
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