West African Chicken and Peanut Soup

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    257
based on 7 ratings

This West African inspired recipe uses a combination of familiar ingredients to create a creamy and nutty satisfying soup.

recipe updated 22 Oct. 2025

Ingredients

  • Ginger icon
    Ginger
    20 g
  • Red capsicum icon
    Red capsicum
    150 g
  • Fresh chili icon
    Fresh chili
    1
  • Chicken breast icon
    Chicken breast
    150 g
  • Tomato icon
    Tomato
    280 g
  • Garlic clove icon
    Garlic clove
    2
  • Tomato paste icon
    Tomato paste
    3 tablespoons
  • Salt & pepper icon
    Salt & pepper
    1 pinch
  • Sweet potato icon
    Sweet potato
    150 g
  • Chicken stock icon
    Chicken stock
    650 g
  • Cayenne pepper icon
    Cayenne pepper
    ½ teaspoon
  • Ground coriander icon
    Ground coriander
    1 teaspoon
  • Smooth peanut butter icon
    Smooth peanut butter
    3 tablespoons
  • Black pepper icon
    Black pepper
    ½ teaspoon
  • Coriander icon
    Coriander
    as needed
  • Roasted peanuts icon
    Roasted peanuts
    as needed

Tools

  • kCook icon SoupEasy
  • kCook icon Soupeasy goblet

Step preview

  1. Add ginger, red capsicum, fresh chili, garlic clove, chicken breast, tomato paste, salt & pepper, sweet potato, chicken stock, tomato, cayenne pepper, ground coriander, smooth peanut butter and black pepper to the SoupEasy Goblet
  2. Select Smooth Soup programme then press Start
  3. Serve
  4. Garnish with coriander and roasted peanuts
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