Plain Yogurt

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recipe by Emilie Vialle

  • Time icon
    Total Time
    8hrs 5mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    91
based on 17 ratings

The yogurt is not very firm but it is a yogurt and it is delicious. Use a flat rectangular dish that fits in the steam tray, and two 500 ml jars. User generated recipes have not been re-tested by Kenwood.

recipe updated 31 Aug. 2022

Ingredients

  • Full cream milk icon
    Full cream milk
    1 L
  • Plain yogurt icon
    Plain yogurt
    125 g

Tools

  • kCook icon Whisk
  • kCook icon kCook Multi
  • kCook icon Large mixing bowl
  • kCook icon Kcook bowl
  • kCook icon Jar

Step preview

  1. Add full cream milk and plain yogurt to a clean large mixing bowl
  2. Whisk until combined
  3. Fit slow cook plug to kCook bowl
  4. Fit kCook bowl to kCook Multi
  5. Transfer content of large mixing bowl to kCook bowl
  6. Attach lid to kCook bowl with filler cap fitted
  7. Cook with filler cap fitted - 8 hr, 43°C
  8. The next day, pour into the jars
  9. Chill in fridge
  10. Serve
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