Turkey and Quinoa One Pot
For the full experience, make this recipe with the Kenwood Recipes app.
recipe by Kenwood https://kenwoodworld.com/
-
- Total Time
- 40mins
-
- Serves
- 6
-
- Calories
- 359
This is an easy and healthy dish for the whole family.
recipe updated 7 Dec. 2023
Ingredients
-
- Turkey breast
- 400 g
-
- Butternut pumpkin
- 400 g
-
- Shallot
- 150 g
-
- Red capsicum
- 1
-
- Vegetable stock
- 700 g
-
- Salt & pepper
- 1 pinch
-
- Fresh thyme
- 6 sprigs
-
- Cayenne pepper
- 1 teaspoon
-
- Ground cumin
- ½ teaspoon
-
- Ground coriander
- 1 teaspoon
-
- Tomato paste
- 2 tablespoons
-
- Garlic clove
- 2
-
- Quinoa
- 250 g
-
- Lime
- 1 wedge
-
- Coriander
- as needed
Tools
-
kCook Multi
-
Kcook bowl
Step preview
- Fit thick slicing disc (5) to direct prep attachment
- Fit direct prep attachment to kCook Multi
- Fit stir tool to kCook bowl
- Add vegetable stock, turkey breast, butternut pumpkin, salt & pepper, fresh thyme, cayenne pepper, ground cumin and ground coriander to the kCook bowl
- Fit kCook bowl to kCook Multi
- Turn direct prep attachment to position 1
- Slice shallot and red capsicum into the kCook bowl with direct prep attachment
- Turn direct prep attachment to position 2
- Add tomato paste to the kCook bowl
- Add garlic clove to the kCook bowl
- Attach lid to kCook bowl
- Cook with filler cap removed - 20 min, 98°C, speed 3
- Then add quinoa to the kCook bowl
- Cook with filler cap removed - 10 min, 98°C, speed 3
- Season to taste
- Serve
- Garnish with lime and coriander