Chocolate Rice Pudding

For the full experience, make this recipe with the Kenwood Recipes app.

  • Time icon
    Total Time
    55mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    474
based on 14 ratings

A modernised version that is even more delicious than the traditional rice pudding. The chocolate adds an extra touch of pleasure to this delightful dessert that we love! All you have to do is give in to temptation! User generated recipes have not been re-tested by Kenwood.

recipe updated 5 Dec. 2024

Ingredients

  • Milk icon
    Milk
    750 ml
  • Thickened cream icon
    Thickened cream
    250 ml
  • Caster sugar icon
    Caster sugar
    50 g
  • Vanilla bean seeds icon
    Vanilla bean seeds
    1
  • Short grain rice icon
    Short grain rice
    150 g
  • Dark chocolate icon
    Dark chocolate
    150 g

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Ramekin

Step preview

  1. Attach the Creaming Beater
  2. Add the ingredients into the appliance bowl
  3. Cook with splashguard fitted - 5 min, 105°C, speed 3
  4. Then add the ingredient
  5. Cook with splashguard fitted - 45 min, 100°C, speed 3
  6. When finished, leave to cool in the appliance bowl
  7. Pour into ramekins and chill
  8. Serve warm or cold
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.