Salmon, Broccoli, and Pea Pasta

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    25mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    527
based on 10 ratings

Ready in 25 minutes, this pasta is quick, tasty, and filling. Perfect for a mid-week dinner. We've added dried chilli flakes, but you could use fresh chilli, just add it with the spring onions.

recipe updated 21 Jul. 2025

Ingredients

  • Broccolini icon
    Broccolini
    400 g
  • Spring onion icon
    Spring onion
    60 g
  • Salmon filet icon
    Salmon filet
    2
  • Lemon icon
    Lemon
    ½
  • Fusilli icon
    Fusilli
    300 g
  • Water icon
    Water
    2 kg
  • Salt icon
    Salt
    1 teaspoon
  • Peas icon
    Peas
    100 g
  • Olive oil icon
    Olive oil
    1 tablespoon
  • Chili flakes icon
    Chili flakes
    1 teaspoon
  • Salt icon
    Salt
    as needed
  • Black pepper icon
    Black pepper
    as needed

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Medium bowl
  • kCook icon Colander

Step preview

  1. Fit the Stir Tool
  2. Add the ingredients into the appliance bowl, fit the splashguard
  3. Cook - 7 minutes, 120ºC, speed Stir 3
  4. Add the next ingredients
  5. Cook - 3 minutes, 120ºC, speed Stir 3
  6. Drain the content of the appliance bowl into a colander
  7. Transfer to a medium bowl and set aside
  8. Clean the appliance bowl, fit the Stir Tool and Stir Assist Clip
  9. Add oil into the appliance bowl, fit the splashguard
  10. Heat - 1 minute, 120ºC, speed Off
  11. Then add the next ingredient
  12. Cook - 2 minutes, 120ºC, speed Stir 2
  13. Add fish and chilli
  14. Cook - 7 minutes, 120ºC, speed Stir 1
  15. Transfer the cooked pasta and vegetables back into the appliance bowl
  16. Add lemon zest and seasoning
  17. Mix - 1 minute, 80ºC, speed Min
  18. Serve
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