Quick Beef Pho

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    2
  • Calories icon
    Calories
    543
based on 14 ratings

This Vietnamese dish is an easy main but looks impressive, you can adjust the amount of spice by using more or less chilli. Serve with lime wedges, hot sauce and chilli slices.

recipe updated 25 May 2023

Ingredients

  • Ginger icon
    Ginger
    15 g
  • Onion icon
    Onion
    75 g
  • Fresh chilli icon
    Fresh chilli
    1
  • Steak icon
    Steak
    200 g
  • Fresh basil leaves icon
    Fresh basil leaves
    15 g
  • Rice noodles icon
    Rice noodles
    100 g
  • Beef stock icon
    Beef stock
    1.5 kg
  • Star anise pod icon
    Star anise pod
    1
  • Cinnamon stick icon
    Cinnamon stick
    1
  • Cloves icon
    Cloves
    2
  • Palm sugar icon
    Palm sugar
    2 teaspoons
  • Fish sauce icon
    Fish sauce
    2 ½ tablespoons
  • Bean sprout icon
    Bean sprout
    80 g
  • Coriander icon
    Coriander
    15 g

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Large serving bowl

Step preview

  1. Fit stir tool to kCook bowl
  2. Add beef stock, ginger, onion, star anise pod, cinnamon stick, cloves, palm sugar, fish sauce and fresh chilli to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Cook with filler cap removed - 5 min, 104°C, speed 3
  6. Cook with filler cap removed - 15 min, 94°C, speed 3
  7. Then add steak, bean sprout, coriander and fresh basil leaves to the kCook bowl
  8. Cook with filler cap removed - 2 min, 98°C, speed 3
  9. Divide rice noodles between the clean large serving bowls
  10. Divide content of kCook bowl between 2 large serving bowls
  11. Serve
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