Pea soup

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recipe by Océane H

  • Time icon
    Total Time
    41mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    432
based on 10 ratings

User generated recipes have not been re-tested by Kenwood.

recipe updated 18 Nov 2023

Ingredients

  • Bacon icon
    Bacon
    150 g
  • Garlic clove icon
    Garlic clove
    1
  • Butter icon
    Butter
    10 g
  • Onion icon
    Onion
    100 g
  • Peas icon
    Peas
    500 g
  • Water icon
    Water
    350 g
  • Vegetable stock cube icon
    Vegetable stock cube
    1
  • Salt & pepper icon
    Salt & pepper
    as needed
  • Crème fraîche icon
    Crème fraîche
    60 g

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add butter and bacon to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Cook with filler cap fitted - approx 8 min, 110°C, speed 3
  6. Then add onion and garlic clove to the kCook bowl
  7. Mix with filler cap fitted - 10 sec, speed 12
  8. Then add peas, water, vegetable stock cube and salt & pepper to the kCook bowl
  9. Cook with filler cap removed - 30 min, 100°C, speed 1
  10. Blend with filler cap fitted - 2 min, speed 12
  11. Then add crème fraîche to the kCook bowl
  12. Mix with filler cap fitted - 20 sec, speed 8
  13. Serve
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