Cuttlefish Stew
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recipe by Mille 1 Ricette https://blog.giallozafferano.it/mille1ricette/
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- Total Time
- 1hr 10mins
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- Serves
- 4
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- Calories
- 288
A really good dish, it can be served as a starter with pasta or as a main course. User generated recipes have not been re-tested by Kenwood.
recipe updated 26 Oct 2023
Ingredients
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- Fresh parsley
- 25 sprigs
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- Garlic
- 2
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- Cuttlefish
- 500 g
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- Potato
- 500 g
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- Tinned plum tomatoes
- 200 g
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- Olive oil
- 30 ml
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- Wine
- 20 ml
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- Water
- 200 ml
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- Salt & pepper
- as needed
Tools
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kCook Multi
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Kcook bowl
Step preview
- Fit stir tool to kCook bowl
- Add olive oil, fresh parsley and garlic to the kCook bowl
- Fit kCook bowl to kCook Multi
- Attach lid to kCook bowl
- Cook with filler cap removed - 5 min, 98°C, speed 1
- Then add cuttlefish to the kCook bowl
- Cook with filler cap removed - 3 min, 98°C, speed 1
- Then add potato to the kCook bowl
- Cook with filler cap removed - 3 min, 100°C, speed 2
- Then add wine to the kCook bowl
- Cook with filler cap removed - 5 min, 100°C, speed 2
- Then add water, salt & pepper and tinned plum tomatoes to the kCook bowl
- Cook with filler cap removed - 40 min, 98°C, speed 1
- Serve