Chocolate Truffles

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 22mins
  • Serves icon
    Serves
    10
  • Calories icon
    Calories
    226
based on 19 ratings

Handmade chocolate truffles make a delicious gift or can be the perfect way to end a special meal. Try swapping the rum for amaretto and if you want to you could roll the truffles in chopped nuts, vermicelli/chocolate curls or finely chopped stem ginger. (Gluten free)

recipe updated 12 Oct 2023

Ingredients

  • Dark chocolate icon
    Dark chocolate
    200 g
  • Double cream icon
    Double cream
    200 g
  • Sugar icon
    Sugar
    30 g
  • Rum icon
    Rum
    1 tablespoon
  • Cocoa powder icon
    Cocoa powder
    20 g

Tools

  • kCook icon kCook Multi
  • kCook icon Medium bowl
  • kCook icon Small bowl
  • kCook icon Kcook bowl

Step preview

  1. Fit stir tool to kCook bowl
  2. Add double cream, sugar, rum and dark chocolate to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Heat with filler cap fitted - 2 min 30 sec, 60°C, speed 5
  6. Transfer content of kCook bowl to medium bowl and cover
  7. Chill in fridge until set
  8. Add cocoa powder to a clean small bowl
  9. Shape chocolate mixture into balls
  10. Coat chocolate mixture with powder
  11. Chill in fridge until set
  12. Serve
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