Sabayon

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    15mins
  • Serves icon
    Serves
    3
  • Calories icon
    Calories
    227
based on 40 ratings

Sabayon is a a dessert or sweet sauce made with egg yolks, sugar and orange juice/wine beaten together over heat. Serve over fresh fruit or as an accompaniment to a lemon or fruit tart.

recipe updated 20 Nov 2020

Ingredients

  • Caster sugar icon
    Caster sugar
    75 g (about ¼ cup)
  • Egg yolk icon
    Egg yolk
    6 (about 120 g)
  • Orange juice icon
    Orange juice
    60 g (about 3 ⅝ tablespoons)

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit whisk tool to kCook bowl
  2. Add caster sugar, egg yolk and orange juice to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Whisk with filler cap fitted - 10 min, 50°C, speed 7
  6. Serve
Open in app

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