Mexican Prawn Soup

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    199
based on 2 ratings

A filling and flavourful soup, serve with sour cream and lime.

recipe updated 1 May 2024

Ingredients

  • Butternut squash icon
    Butternut squash
    200 g
  • Celery stalk icon
    Celery stalk
    90 g
  • Red chili icon
    Red chili
    1
  • Onion icon
    Onion
    150 g
  • Garlic clove icon
    Garlic clove
    1
  • Sweet potato icon
    Sweet potato
    300 g
  • Tiger prawns icon
    Tiger prawns
    180 g
  • Paprika icon
    Paprika
    1 teaspoon
  • Ground cumin icon
    Ground cumin
    1 teaspoon
  • Dried oregano icon
    Dried oregano
    1 teaspoon
  • Tomato purée icon
    Tomato purée
    1 tablespoon
  • Vegetable stock icon
    Vegetable stock
    650 ml

Tools

  • kCook icon SoupEasy+
  • kCook icon Soupeasy+ goblet

Step preview

  1. Add butternut squash, celery stalk, red chili, onion, garlic clove, paprika, ground cumin, dried oregano, tomato purée, sweet potato, vegetable stock and tiger prawns to the SoupEasy+ Goblet
  2. Select Chunky Soup programme then press Start
  3. Serve
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