Fresh Herb Sauce for Pasta

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    792
based on 2 ratings

A simple fresh sauce for any pasta. You can freeze this sauce for up to 3 months.

recipe updated 31 Mar 2023

Ingredients

  • Fresh parsley icon
    Fresh parsley
    50 g
  • Fresh thyme icon
    Fresh thyme
    5 sprigs
  • Fresh sage icon
    Fresh sage
    20 g
  • Mint leaves icon
    Mint leaves
    5 g
  • Spinach icon
    Spinach
    100 g
  • Walnuts icon
    Walnuts
    100 g
  • Olive oil icon
    Olive oil
    300 ml
  • Lemon juice icon
    Lemon juice
    2 tablespoons

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add spinach, fresh parsley, fresh thyme, fresh sage, mint leaves, walnuts, olive oil and lemon juice to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 1 min 30 sec, speed 12
  6. Serve
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