Sauce Arrabbiata

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recipe by Stefanie Z

  • Time icon
    Total Time
    20mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    225
based on 18 ratings

This sauce works beautifully with any kind of pasta, gnocchi, or rice. User generated recipes have not been re-tested by Kenwood.

recipe updated 7 Sep 2024

Ingredients

  • Onion icon
    Onion
    300 g
  • Garlic clove icon
    Garlic clove
    5
  • Fresh herbs icon
    Fresh herbs
    as needed
  • Olive oil icon
    Olive oil
    4 tablespoons
  • Red chili icon
    Red chili
    1
  • Tinned chopped tomatoes icon
    Tinned chopped tomatoes
    800 g
  • Tomato purée icon
    Tomato purée
    2 tablespoons
  • Salt & pepper icon
    Salt & pepper
    as needed
  • Sugar icon
    Sugar
    as needed

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Cooking chef xl bowl

Step preview

  1. Attach the Stir Tool
  2. Add olive oil to the Cooking Chef XL Bowl
  3. Lift the Cooking Chef head and fit the heat shield
  4. Cook with splashguard fitted - 3 min, 110°C, Stir 1
  5. Then add onion, garlic clove and red chili to the Cooking Chef XL Bowl
  6. Cook with splashguard fitted until translucent - 3 min, 98°C, Stir 1
  7. Then add tinned chopped tomatoes, tomato purée and fresh herbs to the Cooking Chef XL Bowl
  8. Cook with splashguard fitted - 10 min, 102°C, Stir 3
  9. Then add salt & pepper and sugar to the Cooking Chef XL Bowl
  10. Serve
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