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recipe by Kenwood https://kenwoodworld.com/
Making your own sweet chilli sauce is quick and easy with our recipe, you can store it in a jar for 3-4 weeks in the fridge or serve it immediately. It is very versatile and can be used in stir fry's, or as a dipping sauce for spring rolls, wontons, dumplings and grilled meats.
recipe updated 11 May 2021