Smooth chestnut soup

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    236
based on 40 ratings

A smooth, rich tasting chestnut soup.

recipe updated 24 Sep 2021

Ingredients

  • Onion icon
    Onion
    75 g
  • Celery stalk icon
    Celery stalk
    1
  • Tinned chestnuts icon
    Tinned chestnuts
    360 g
  • Olive oil icon
    Olive oil
    1 tablespoon
  • Garlic clove icon
    Garlic clove
    ½
  • Vegetable stock icon
    Vegetable stock
    450 ml
  • Crème fraîche icon
    Crème fraîche
    75 g

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit max blade to kCook bowl
  4. Add olive oil to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Turn direct prep attachment to position 1
  7. Slice onion into the kCook bowl with direct prep attachment
  8. Turn direct prep attachment to position 2
  9. Add garlic clove to the kCook bowl
  10. Attach lid to kCook bowl with filler cap fitted
  11. Cook with filler cap fitted - 2 min, 140°C, speed 3
  12. Turn direct prep attachment to position 1
  13. Slice celery stalk into the kCook bowl with direct prep attachment
  14. Turn direct prep attachment to position 2
  15. Add tinned chestnuts to the kCook bowl
  16. Cook with filler cap fitted - 2 min, 160°C, speed 2
  17. Then add vegetable stock and crème fraîche to the kCook bowl
  18. Cook with filler cap fitted - 20 min, 98°C, speed 3
  19. Blend with filler cap fitted - 2 min, speed 12
  20. Season to taste
  21. Serve
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