Sweet Pastry

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 5mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    312
based on 50 ratings

Perfect for making sweet tarts such as custard, jam or cherry bakewell.

recipe updated 9 Nov 2022

Ingredients

  • Icing sugar icon
    Icing sugar
    75 g
  • Butter icon
    Butter
    100 g
  • Plain flour icon
    Plain flour
    200 g
  • Salt icon
    Salt
    1 pinch
  • Egg icon
    Egg
    100 g

Tools

  • kCook icon Plastic wrap
  • kCook icon kCook Multi
  • kCook icon Lightly floured surface
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add icing sugar and butter to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 30 sec, speed 12
  6. Then add plain flour, salt and egg to the kCook bowl
  7. Mix with filler cap fitted until mixture comes together - 20 sec, speed 12
  8. Transfer dough to lightly floured surface
  9. Divide into halves
  10. Wrap with plastic wrap
  11. Chill in fridge - approx 1 hr
  12. Use
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