Chunky Vegetable Soup

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 15mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    249

A delicious vegetable packed soup great for lunch or a light dinner.

recipe updated 27 Jan 2026

Ingredients

  • Onion icon
    Onion
    150 g
  • Potato icon
    Potato
    200 g
  • Carrot icon
    Carrot
    150 g
  • Butternut squash icon
    Butternut squash
    200 g
  • Cauliflower icon
    Cauliflower
    150 g
  • Vegetable stock icon
    Vegetable stock
    1 kg
  • Canned cannellini beans icon
    Canned cannellini beans
    400 g
  • Courgette icon
    Courgette
    150 g
  • Celery stalk icon
    Celery stalk
    45 g
  • Garlic clove icon
    Garlic clove
    2
  • Oil icon
    Oil
    1 tablespoon
  • Salt & pepper icon
    Salt & pepper
    as needed

Tools

  • kCook icon kCook Multi
  • kCook icon Jug

Step preview

  1. Fit the Knife blade (Max blade for kCook)
  2. Add oil into the appliance bowl, attach the lid without the filler cap
  3. Heat until hot - 3 minutes, 140ºC, speed 3
  4. Then add onions
  5. Cook until translucent - 5 minutes, 140ºC, speed 3
  6. Then add the next ingredients
  7. Cook until softened - 2 minutes, 140ºC, speed 3
  8. Then add the next ingredients
  9. Cook until softened - 2 minutes, 140ºC, speed 3
  10. Then add the next ingredients
  11. Cook until cooked through - 25 minutes, 95ºC, speed 2
  12. Transfer half of the soup into a large jug and set aside
  13. Attach the lid with the filler cap
  14. Blend the remaining soup until smooth - 30 seconds, speed 12
  15. Then add the soup from the jug
  16. Then add the next ingredients
  17. Cook until softened - 10 minutes, 98ºC, speed 2
  18. Serve
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