Tzatziki

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    90

Tzatziki is a great dip to serve as a refreshing accompaniment to grilled red meat and flatbreads.

recipe updated 10 Feb 2026

Ingredients

  • Fresh mint icon
    Fresh mint
    20 g
  • Garlic clove icon
    Garlic clove
    1
  • Cucumber icon
    Cucumber
    300 g
  • Greek yogurt icon
    Greek yogurt
    250 g
  • Olive oil icon
    Olive oil
    1 tablespoon
  • Salt icon
    Salt
    1 pinch

Tools

  • kCook icon Food processor attachment
  • kCook icon Medium bowl

Step preview

  1. Fit the Coarse grating disc to the Food Processor attachment
  2. Prepare the cucumber for the attachment
  3. Grate in batches, if necessary - speed 4
  4. Transfer the grated cucumber into a clean bowl
  5. Clean the attachment and fit the Knife Blade
  6. Add the ingredients into the attachment
  7. Blend until combined - about 30 seconds, speed 5
  8. Transfer the mixture into the bowl containing the grated cucumber and mix to combine
  9. Serve
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