Quick Mustard Sauce

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    22mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    171
based on 5 ratings

This sauce is a great accompaniment to roasted pork.

recipe updated 14 Sep 2021

Ingredients

  • Vegetable stock icon
    Vegetable stock
    300 g (about 1 ¼ cups)
  • Olive oil icon
    Olive oil
    1 tablespoon (about 15 ml)
  • Unsalted butter icon
    Unsalted butter
    60 g (about ¼ cup)
  • Plain flour icon
    Plain flour
    30 g (about 3 ¾ tablespoons)
  • English mustard icon
    English mustard
    2 tablespoons (about 33 g)
  • Wholegrain mustard icon
    Wholegrain mustard
    1 tablespoon (about 16 g)

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit whisk tool to kCook bowl
  2. Add olive oil and unsalted butter to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Heat with filler cap removed - 2 min, 80°C
  6. Then add plain flour to the kCook bowl
  7. Cook with filler cap removed - 3 min, 110°C, speed 6
  8. Then add vegetable stock, English mustard and wholegrain mustard to the kCook bowl
  9. Cook with filler cap removed - 15 min, 98°C, speed 6
  10. Season to taste
  11. Serve
Open in app

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