Slow Cooked Stuffed Peppers

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    3hrs 15mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    212
based on 21 ratings

You can cook stuffed peppers using your kCook Multi like a slow cooker, they are a great vegetable side dish and this recipe practically makes itself.

recipe updated 15 Sep 2021

Ingredients

  • Tinned black beans icon
    Tinned black beans
    230 g (about ½)
  • Onion icon
    Onion
    150 g (about 1)
  • Cheddar cheese icon
    Cheddar cheese
    60 g (about ½ cup)
  • Red bell pepper icon
    Red bell pepper
    4 (about 600 g)
  • White rice icon
    White rice
    65 g (about 65)
  • Sweetcorn kernels icon
    Sweetcorn kernels
    70 g (about ½ cup)
  • Tomato salsa icon
    Tomato salsa
    120 g (about ½ cup)
  • Chilli powder icon
    Chilli powder
    1 teaspoon (about 3 g)
  • Ground cumin icon
    Ground cumin
    ½ teaspoon (about 1 g)
  • Water icon
    Water
    70 g (about ¼ cup)

Tools

  • kCook icon kCook Multi
  • kCook icon Large mixing bowl
  • kCook icon Cutting board
  • kCook icon Kcook bowl

Step preview

  1. Add white rice, sweetcorn kernels, tinned black beans, onion, tomato salsa, cheddar cheese, chilli powder and ground cumin to a clean large mixing bowl
  2. Season
  3. Mix until combined
  4. Add red bell pepper to a clean cutting board
  5. Stuff
  6. Fit kCook bowl to kCook Multi
  7. Transfer vegetables to kCook bowl
  8. Fit slow cook plug to kCook bowl
  9. Add water to the kCook bowl
  10. Attach lid to kCook bowl with filler cap fitted
  11. Cook with filler cap fitted until tender - 3 hr, 85°C
  12. Serve
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.