Potato Soup

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
  • Serves icon
  • Calories icon
based on 24 ratings

A simple soup with six ingredients which can be garnished with cooked ham for added flavour and texture.

recipe updated 18 Oct 2021


  • Onion icon
    500 g
  • Potato icon
    800 g
  • Cooked ham icon
    Cooked ham
    200 g
  • Tinned tomatoes icon
    Tinned tomatoes
    100 g
  • Olive oil icon
    Olive oil
    1 tablespoon
  • Chicken stock icon
    Chicken stock
    800 g


  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit coarse grating disc (3) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Add tinned tomatoes and olive oil to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Turn direct prep attachment to position 1
  7. Grate onion into the kCook bowl with direct prep attachment
  8. Turn direct prep attachment to position 2
  9. Add potato to the kCook bowl
  10. Attach lid to kCook bowl
  11. Cook with filler cap removed - 5 min, 98°C, speed 3
  12. Then add chicken stock to the kCook bowl
  13. Season
  14. Cook with filler cap removed - 25 min, 98°C, speed 3
  15. Serve
  16. Garnish with cooked ham
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