Cheese and Walnut Muffins

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood

  • Time icon
    Total Time
  • Serves icon
  • Calories icon
based on 8 ratings

These savoury muffins are great for an afternoon snack, best served warm.

recipe updated 4 Oct 2021


  • Unsalted butter icon
    Unsalted butter
    125 g
  • Walnuts icon
    60 g
  • Plain flour icon
    Plain flour
    300 g
  • Egg icon
  • Milk icon
    150 g
  • Dried yeast icon
    Dried yeast
    1 teaspoon
  • Grana padano cheese icon
    Grana padano cheese
    150 g


  • kCook icon Oven
  • kCook icon Pastry brush
  • kCook icon kCook Multi
  • kCook icon Muffin pan - 6-hole
  • kCook icon Kcook bowl

Step preview

  1. Fit coarse grating disc (3) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Pre-heat oven - 180°C
  4. Fit midi blade to kCook bowl
  5. Add plain flour, unsalted butter, egg, milk, walnuts and dried yeast to the kCook bowl
  6. Season
  7. Fit kCook bowl to kCook Multi
  8. Turn direct prep attachment to position 1
  9. Grate Grana Padano cheese into the kCook bowl with direct prep attachment
  10. Turn direct prep attachment to position 2
  11. Attach lid to kCook bowl with filler cap fitted
  12. Mix with filler cap fitted - 5 min, speed 5
  13. Grease a clean muffin pan
  14. Spoon cheese mixture into muffin pan evenly
  15. Bake - 30 min, 180°C
  16. Turn out
  17. Serve
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.