Coconut and Lime Panna Cotta

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    8hrs 11mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    294
based on 8 ratings

This fresh and light dessert is easy to make but needs time to set overnight before serving.

recipe updated 27 Feb 2024

Ingredients

  • Lime icon
    Lime
    2
  • Silver leaf gelatin sheet icon
    Silver leaf gelatin sheet
    3
  • Water icon
    Water
    as needed
  • Coconut milk icon
    Coconut milk
    400 ml
  • Milk icon
    Milk
    150 ml
  • Caster sugar icon
    Caster sugar
    3 tablespoons

Tools

  • kCook icon kCook Multi
  • kCook icon Medium bowl
  • kCook icon Drinking glass
  • kCook icon Kcook bowl

Step preview

  1. Add silver leaf gelatin sheet and water to a clean medium bowl
  2. Soak - approx 5 min
  3. Drain with sieve
  4. Fit stir tool to kCook bowl
  5. Add coconut milk, milk, caster sugar and lime to the kCook bowl
  6. Fit kCook bowl to kCook Multi
  7. Attach lid to kCook bowl
  8. Cook with filler cap removed - 5 min, 80°C, speed 4
  9. Transfer gelatin to kCook bowl
  10. Stir with filler cap removed - 30 sec, 80°C, speed 4
  11. Pour content of kCook bowl into 4 drinking glasses evenly
  12. Chill overnight in fridge
  13. Serve
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