Leftover Turkey Casserole

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    506
based on 9 ratings

This warming casserole uses left over cooked turkey and vegetables to make a great Boxing Day dinner.

recipe updated 16 Sep 2021

Ingredients

  • Onion icon
    Onion
    300 g (about 2 ¼)
  • Apple icon
    Apple
    1 (about 150 g)
  • Turkey icon
    Turkey
    450 g (about ¼)
  • Mixed vegetables icon
    Mixed vegetables
    300 g (about 300)
  • Olive oil icon
    Olive oil
    1 tablespoon (about 15 ml)
  • Dried sage icon
    Dried sage
    1 teaspoon
  • Plain flour icon
    Plain flour
    2 tablespoons (about 16 g)
  • Wholegrain mustard icon
    Wholegrain mustard
    2 tablespoons (about 33 g)
  • Honey icon
    Honey
    2 tablespoons (about 42 g)
  • Vegetable stock icon
    Vegetable stock
    300 ml (about 1 ¼ cups)

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Add olive oil to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Attach lid to kCook bowl
  7. Heat with filler cap removed - 140°C, speed 3
  8. Turn direct prep attachment to position 1
  9. Slice onion into the kCook bowl with direct prep attachment
  10. Turn direct prep attachment to position 2
  11. Add apple to the kCook bowl
  12. Cook with filler cap removed - 3 min, 120°C, speed 3
  13. Then add dried sage, plain flour, wholegrain mustard, honey and vegetable stock to the kCook bowl
  14. Cook with filler cap removed - 2 min, 98°C, speed 3
  15. Then add turkey to the kCook bowl
  16. Cook with filler cap removed - 10 min, 98°C, speed 3
  17. Then add mixed vegetables to the kCook bowl
  18. Cook with filler cap removed - 5 min, 98°C, speed 5
  19. Season to taste
  20. Serve
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