No Bake Apple Crumble

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recipe by Kenwood

  • Time icon
    Total Time
  • Serves icon
  • Calories icon
based on 10 ratings

A quick and easy apple crumble! We've used digestive biscuits for our crumble topping but you can use your own favourite biscuit instead. Delicious served with cream.

recipe updated 23 Sep 2021


  • Cooking apple icon
    Cooking apple
    3 (about 450 g)
  • Water icon
    300 ml (about 1 ¼ cups)
  • Ground cinnamon icon
    Ground cinnamon
    1 teaspoon (about 3 g)
  • Brown sugar icon
    Brown sugar
    50 g (about ¼ cup)
  • Raisins icon
    100 g (about ½ cup)
  • Cornflour icon
    1 tablespoon (about 8 g)
  • Water icon
    1 tablespoon (about 15 ml)
  • Biscuits icon
    200 g (about 11)


  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Drinking glass
  • kCook icon Small bowl

Step preview

  1. Fit stir tool to kCook bowl
  2. Add water, cooking apple, ground cinnamon and brown sugar to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Cook with filler cap removed - 10 min, 98°C, speed 3
  6. Then add raisins to the kCook bowl
  7. Stir with filler cap removed - 15 sec, speed 4
  8. Add cornflour and water to a clean small bowl
  9. Stir with tablespoon until combined
  10. Transfer content of small bowl to kCook bowl
  11. Cook with filler cap removed - 10 min, 98°C, speed 3
  12. Divide content of kCook bowl between 4 drinking glasses evenly
  13. Sprinkle with biscuits evenly
  14. Serve
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