Chocolate and Cherry Rice Pudding

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recipe by Kenwood

  • Time icon
    Total Time
    1hr 20mins
  • Serves icon
  • Calories icon
based on 3 ratings

An indulgent twist on a classic dessert.

recipe updated 14 Sep 2021


  • Dark chocolate icon
    Dark chocolate
    100 g (about ½ cup)
  • Cherries icon
    350 g (about 116 ⅔)
  • Milk icon
    1 kg (about 4 ¼ cups)
  • Short grain rice icon
    Short grain rice
    150 g (about ¾ cup)
  • Golden caster sugar icon
    Golden caster sugar
    40 g (about 3 ⅛ tablespoons)


  • kCook icon Wooden spoon
  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit stir tool to kCook bowl
  2. Add milk, short grain rice, dark chocolate and golden caster sugar to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Cook with filler cap removed - 1 hr, 94°C, speed 2
  6. Then add cherries to the kCook bowl
  7. Cook with filler cap removed - 15 min, 94°C, speed 2
  8. Serve
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