Raspberry Frozen Yoghurt

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    4mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    204
based on 26 ratings

This quick dessert can be served right from the kCook bowl, you can also pop it in a sealed container and put it in the freezer to firm up for a better scoop.

recipe updated 1 Dec 2020

Ingredients

  • Frozen raspberries icon
    Frozen raspberries
    600 g (about 3 ¾ cups)
  • Greek yogurt icon
    Greek yogurt
    900 g (about 3 ¾ cups)
  • Runny honey icon
    Runny honey
    ¼ cup (about 84 g)

Tools

  • kCook icon Wooden spoon
  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add frozen raspberries to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 10 sec, speed 10
  6. Then add greek yogurt and runny honey to the kCook bowl
  7. Blend with filler cap fitted - 2 min, speed 12
  8. Serve
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.