Savoury Rice

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recipe by Kenwood

  • Time icon
    Total Time
  • Serves icon
  • Calories icon
based on 7 ratings

This flavoured rice makes a great side for curries.

recipe updated 14 Oct 2020


  • Olive oil icon
    Olive oil
    3 tablespoons (about 45 ml)
  • Cumin seeds icon
    Cumin seeds
    1 teaspoon (about 2 g)
  • Peanut butter icon
    Peanut butter
    1 tablespoon (about 16 g)
  • Raisins icon
    1 tablespoon (about 10 g)
  • Brown rice icon
    Brown rice
    250 g (about 1 ¼ cups)
  • Water icon
    450 g (about 1 ¾ cups)


  • kCook icon Wooden spoon
  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit stir tool to kCook bowl
  2. Add olive oil, cumin seeds, peanut butter and raisins to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Heat with filler cap removed - 140°C, speed 3
  6. Then add brown rice to the kCook bowl
  7. Cook with filler cap removed - 5 min, 98°C, speed 4
  8. Then add water to the kCook bowl
  9. Cook with filler cap removed - 35 min, 94°C, speed 3
  10. Serve
Open in app

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