Three Ingredient Apple Strudel

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    20mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    389
based on 11 ratings

A simple but delicious recipe using the Direct Prep to slice the apples for the strudel. Use our Puff Pastry or Vegan Puff Pastry recipes or you can buy pre-made pastry from a supermarket.

recipe updated 29 Dec 2022

Ingredients

  • Apple icon
    Apple
    2
  • Ground cinnamon icon
    Ground cinnamon
    ¾ teaspoon
  • Puff pastry icon
    Puff pastry
    250 g
  • Icing sugar icon
    Icing sugar
    as needed

Tools

  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Wooden spoon
  • kCook icon Rolling pin
  • kCook icon kCook Multi
  • kCook icon Large glass bowl
  • kCook icon Lightly floured surface
  • kCook icon Baking sheet - 18 x 13"

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Pre-heat oven - 180°C
  4. Turn direct prep attachment to position 2
  5. Slice apple into a clean large glass bowl with direct prep attachment
  6. Add ground cinnamon to the apples
  7. Stir until coated then set aside
  8. Add puff pastry to a clean lightly floured surface
  9. Roll out into a rectangle
  10. Transfer apples to pastry
  11. Fold
  12. Seal and press down
  13. Line a clean baking sheet with parchment paper
  14. Transfer pastry to baking sheet
  15. Bake until golden brown - 15 min
  16. Let cool slightly
  17. Dust with icing sugar
  18. Serve
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