Add some colour and spice to your main meal with this side dish of fiesta rice.
recipe updated 25 May 2023
Ingredients
Onion
150 g
Tomato
240 g
Tinned black beans
130 g
Tinned sweetcorn
80 g
Red bell pepper
110 g
Basmati rice
185 g
Olive oil
1 tablespoon
Garlic clove
1
Ground cumin
1 teaspoon
Chilli flakes
1 teaspoon
Taco seasoning
1 tablespoon
Vegetable stock
350 ml
Tools
kCook Multi
Kcook bowl
Step preview
Fit stir tool to kCook bowl
Add olive oil to the kCook bowl
Fit kCook bowl to kCook Multi
Attach lid to kCook bowl
Heat with filler cap removed - 140°C, speed 3
Then add onion and garlic clove to the kCook bowl
Cook with filler cap removed - 3 min, 120°C, speed 3
Then add tomato, tinned black beans, tinned sweetcorn, red bell pepper, ground cumin, chilli flakes, taco seasoning, basmati rice and vegetable stock to the kCook bowl
Cook with filler cap removed - 20 min, 94°C, speed 3