Peas and Pancetta

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  • Time icon
    Total Time
    35mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    152
based on 20 ratings

A versatile side dish, this can be served with pasta and rice. User generated recipes have not been re-tested by Kenwood.

Inspired by: https://blog.giallozafferano.it/mille1ricette/

recipe updated 22 Nov 2022

Ingredients

  • Smoked lardons icon
    Smoked lardons
    120 g
  • Onion icon
    Onion
    50 g
  • Butter icon
    Butter
    30 g
  • Frozen peas icon
    Frozen peas
    300 g
  • Vegetable stock icon
    Vegetable stock
    150 ml
  • Salt icon
    Salt
    1 teaspoon

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit thin slicing disc (4) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Add smoked lardons to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Turn direct prep attachment to position 1
  7. Slice onion into the kCook bowl with direct prep attachment
  8. Turn direct prep attachment to position 2
  9. Attach lid to kCook bowl
  10. Cook with filler cap removed - 6 min, 80°C, speed 2
  11. Cook with filler cap removed - 2 min, 100°C, speed 2
  12. Then add frozen peas, vegetable stock and salt to the kCook bowl
  13. Cook with filler cap removed - 15 min, 98°C, speed 3
  14. Then add butter to the kCook bowl
  15. Stir with filler cap removed - 2 min, speed 4
  16. Serve
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