Pasta with Sausage and Turnip Greens

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  • Time icon
    Total Time
    40mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    251
based on 12 ratings

Orecchiette pasta with sausages and turnip greens is a rich and very tasty first course. User generated recipes have not been re-tested by Kenwood.

Inspired by: https://blog.giallozafferano.it/mille1ricette/

recipe updated 11 Apr 2023

Ingredients

  • Norcia sausage icon
    Norcia sausage
    160 g
  • Turnip greens icon
    Turnip greens
    350 g
  • Olive oil icon
    Olive oil
    30 ml
  • Water icon
    Water
    800 ml
  • Fresh orecchiette pasta icon
    Fresh orecchiette pasta
    250 g
  • Sea salt icon
    Sea salt
    1 teaspoon

Tools

  • kCook icon kCook Multi
  • kCook icon Heatproof bowl
  • kCook icon Kcook bowl

Step preview

  1. Fit stir tool to kCook bowl
  2. Add olive oil to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Heat with filler cap removed - 120°C, speed 3
  6. Then add norcia sausage to the kCook bowl
  7. Cook with filler cap removed - 10 min, 120°C, speed 3
  8. Transfer content of kCook bowl to heatproof bowl then set aside
  9. Clean kCook bowl
  10. Fit stir tool to kCook bowl
  11. Add turnip greens and water to the kCook bowl
  12. Fit kCook bowl to kCook Multi
  13. Attach lid to kCook bowl
  14. Cook with filler cap removed - 15 min, 104°C, speed 1
  15. Then add fresh orecchiette pasta and sea salt to the kCook bowl
  16. Cook with filler cap removed - 6 min, 98°C, speed 3
  17. Transfer content of heatproof bowl to kCook bowl
  18. Stir with filler cap removed - 2 min, speed 4
  19. Serve
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