Red Fruit Flan

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recipe by Océane H

  • Time icon
    Total Time
    1hr 0mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    320
based on 16 ratings

You can adapt this recipe with fresh frozen fruit or choose to do it only with strawberries or raspberries, for example. User generated recipes have not been re-tested by Kenwood.

recipe updated 10 Nov 2022

Ingredients

  • Milk icon
    Milk
    500 ml
  • Caster sugar icon
    Caster sugar
    100 g
  • Egg icon
    Egg
    6
  • Plain flour icon
    Plain flour
    120 g
  • Vanilla extract icon
    Vanilla extract
    1 tablespoon
  • Dark rum icon
    Dark rum
    1 tablespoon
  • Mixed berries icon
    Mixed berries
    750 g

Tools

  • kCook icon Oven
  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Tart pan - 26cm (10.25")

Step preview

  1. Pre-heat oven - 180°C
  2. Fit stir tool to kCook bowl
  3. Add caster sugar and egg to the kCook bowl
  4. Fit kCook bowl to kCook Multi
  5. Attach lid to kCook bowl with filler cap fitted
  6. Mix with filler cap fitted - 1 min, speed 7
  7. Then add plain flour and vanilla extract to the kCook bowl
  8. Mix with filler cap fitted and continue - 2 min, speed 7
  9. Add milk and dark rum to the kCook bowl while machine is running
  10. Add mixed berries to a clean tart pan
  11. Transfer content of kCook bowl to tart pan
  12. Spread until level
  13. Bake - 40 min, 180°C
  14. Serve
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