Spinacine

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recipe by Mille 1 Ricette https://blog.giallozafferano.it/mille1ricette/

  • Time icon
    Total Time
    25mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    134
based on 26 ratings

A light and tasty second to prepare for the whole family, children will love them. User generated recipes have not been re-tested by Kenwood.

Inspired by: https://blog.giallozafferano.it/mille1ricette/

recipe updated 26 Jan 2023

Ingredients

  • Frozen spinach icon
    Frozen spinach
    150 g
  • Chicken breast icon
    Chicken breast
    300 g
  • Salt icon
    Salt
    as needed
  • Extra virgin olive oil icon
    Extra virgin olive oil
    as needed
  • Breadcrumbs icon
    Breadcrumbs
    as needed

Tools

  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Cutting board
  • kCook icon Small bowl
  • kCook icon Small bowl

Step preview

  1. Pre-heat oven - 200°C
  2. Line a clean baking sheet with parchment paper then set aside
  3. Fit max blade to kCook bowl
  4. Add frozen spinach, chicken breast and salt to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Attach lid to kCook bowl with filler cap fitted
  7. Blend with filler cap fitted - 30 sec, speed 10
  8. Transfer content of kCook bowl to cutting board
  9. Divide into 4 equal pieces
  10. Roll into balls
  11. Flatten until 1 cm thick then set aside
  12. Add extra virgin olive oil to a clean small bowl
  13. Add breadcrumbs to a clean small bowl
  14. Dip patties into oil mixture
  15. Dip patties into breadcrumb mixture
  16. Repeat one more time
  17. Place patties on baking sheet
  18. Bake - 10 min, 200°C
  19. Serve
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