Chocolate and Peanut Butter Granola Bars

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 20mins
  • Serves icon
    Serves
    10
  • Calories icon
    Calories
    199
based on 14 ratings

These 7 ingredient bars combine simple flavours, wholesome ingredients and the added bonus of chocolate chips. Chewy, salty-sweet and lots of crunch they make an excellent guilt-free snack.

recipe updated 11 Dec 2024

Ingredients

  • Pecan pieces icon
    Pecan pieces
    40 g
  • Peanuts icon
    Peanuts
    40 g
  • Oats icon
    Oats
    135 g
  • Honey icon
    Honey
    60 g
  • Smooth peanut butter icon
    Smooth peanut butter
    65 g
  • Pitted dates icon
    Pitted dates
    200 g
  • Dark chocolate chips icon
    Dark chocolate chips
    60 g

Tools

  • kCook icon Oven
  • kCook icon Kenwood Chef
  • kCook icon Saucepan
  • kCook icon Baking tray - large
  • kCook icon Square pan - 8"
  • kCook icon Kenwood bowl - kenwood chef

Step preview

  1. Grease a clean square pan
  2. Pre-heat oven - 180°C
  3. Add oats to a clean baking tray
  4. Bake - 10 min, 180°C
  5. Let cool
  6. Add honey and smooth peanut butter to a clean saucepan
  7. Heat until melted - medium heat
  8. Attach K Beater
  9. Transfer content of saucepan to Kenwood Bowl
  10. Add pitted dates, pecan pieces, peanuts and dark chocolate chips to the Kenwood Bowl
  11. Transfer content of baking tray to Kenwood Bowl
  12. Mix until combined - 1 min, Speed 4
  13. Transfer the mixture to the prepared tin and spread the mixture out firmly and evenly
  14. Sprinkle with dark chocolate chips
  15. Use a spatula to press the chocolate chips into the mixture
  16. Chill in fridge - 1 hr
  17. Slice
  18. Serve
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