Red Lentils Soup

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Océane H

  • Time icon
    Total Time
    27mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    209
based on 46 ratings

You can change the proportions of coconut milk and water as you wish provided the total is 1200g. User generated recipes have not been re-tested by Kenwood.

recipe updated 18 Nov 2023

Ingredients

  • Onion icon
    Onion
    90 g
  • Carrot icon
    Carrot
    300 g
  • Garlic clove icon
    Garlic clove
    1
  • Red lentils icon
    Red lentils
    200 g
  • Water icon
    Water
    1 kg
  • Salt & pepper icon
    Salt & pepper
    as needed
  • Coconut milk icon
    Coconut milk
    200 g
  • Vegetable stock cube icon
    Vegetable stock cube
    1
  • Ground cumin icon
    Ground cumin
    as needed

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add onion, carrot and garlic clove to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Mix with filler cap fitted - 10 sec, speed 8
  6. Then add red lentils, water, salt & pepper, coconut milk, vegetable stock cube and ground cumin to the kCook bowl
  7. Cook with filler cap removed - 25 min, 100°C, speed 3
  8. Mix with filler cap fitted - 1 min, speed 12
  9. Serve
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