Red Lentil Soup

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    406
based on 5 ratings

This quick and wholesome soup is great for a Winters evening meal when you've had a busy day.

recipe updated May 9, 2025

Ingredients

  • Shallot icon
    Shallot
    75 g
  • Celery stalk icon
    Celery stalk
    45 g
  • Pancetta icon
    Pancetta
    225 g
  • Garlic clove icon
    Garlic clove
    2
  • Fresh thyme icon
    Fresh thyme
    6 sprigs
  • Tomato purée icon
    Tomato purée
    3 tablespoons
  • Red lentils icon
    Red lentils
    150 g
  • Vegetable stock icon
    Vegetable stock
    600 g
  • Salt & pepper icon
    Salt & pepper
    1 pinch
  • Whipping cream icon
    Whipping cream
    30 ml
  • Whipping cream icon
    Whipping cream
    as needed
  • Fresh parsley icon
    Fresh parsley
    as needed

Tools

  • kCook icon SoupEasy
  • kCook icon Soupeasy goblet

Step preview

  1. Add shallot, celery stalk, pancetta, garlic clove, fresh thyme, tomato purée, red lentils and vegetable stock to the SoupEasy Goblet
  2. Select Smooth Soup programme then press Start
  3. Cook then press pause - 15 min
  4. Add salt & pepper and whipping cream to the SoupEasy Goblet
  5. Press start and continue
  6. Serve
  7. Garnish with whipping cream and fresh parsley
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.

Find out more Open in app