Chocolate Cake

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    50mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    312
based on 43 ratings

Sweet & moist chocolate cake perfectly accompanied with chocolate ganache or chantilly cream.

recipe updated Jan 9, 2024

Ingredients

  • Dark chocolate icon
    Dark chocolate
    125 g
  • Unsalted butter icon
    Unsalted butter
    100 g
  • Egg icon
    Egg
    3
  • Caster sugar icon
    Caster sugar
    100 g
  • All purpose flour icon
    All purpose flour
    125 g
  • Baking powder icon
    Baking powder
    1 ½ teaspoons

Tools

  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Prospero
  • kCook icon Springform pan - 8 x 2.5"
  • kCook icon Kenwood bowl

Step preview

  1. Pre-heat oven - 160°C
  2. Grease and line a clean springform pan with parchment paper
  3. Attach K Beater
  4. Add dark chocolate, unsalted butter, caster sugar, all purpose flour, egg and baking powder to the Kenwood bowl
  5. Mix with splashguard fitted until combined - 2 min, Speed Max
  6. Transfer content of Kenwood bowl to springform pan
  7. Bake until skewer tests clean and let cool - 40 min, 160°C
  8. Serve
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