Thai Style Chicken Parcel for One

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    35mins
  • Serves icon
    Serves
    1
  • Calories icon
    Calories
    577
based on 2 ratings

A healthy and flavourful meal for one. Serve as it is or with rice.

recipe updated May 25, 2023

Ingredients

  • Creamed coconut icon
    Creamed coconut
    25 g
  • Sweet potato icon
    Sweet potato
    130 g
  • Light brown sugar icon
    Light brown sugar
    2 teaspoons
  • Fish sauce icon
    Fish sauce
    1 teaspoon
  • Thai green curry paste icon
    Thai green curry paste
    2 teaspoons
  • Red bell pepper icon
    Red bell pepper
    100 g
  • Chicken breast icon
    Chicken breast
    1
  • Water icon
    Water
    as needed
  • Lime icon
    Lime
    ¼
  • Cilantro icon
    Cilantro
    as needed

Tools

  • kCook icon Parchment paper
  • kCook icon kCook Multi
  • kCook icon Kcook bowl
  • kCook icon Small bowl
  • kCook icon Work surface
  • kCook icon Steamer tray

Step preview

  1. Add creamed coconut, light brown sugar, fish sauce and Thai green curry paste to a clean small bowl
  2. Mix until combined then set aside
  3. Line a clean work surface with parchment paper
  4. Add sweet potato, red bell pepper and chicken breast to the work surface
  5. Drizzle meat with marinade
  6. Fold the parchment paper over the chicken and twist to seal
  7. Place parchment paper on steamer tray
  8. Fit kCook bowl to kCook Multi
  9. Add water to the kCook bowl up to the 1 liter mark
  10. Assemble the steamer tray
  11. Attach lid to kCook bowl
  12. Steam with filler cap removed - 30 min, 104°C
  13. Serve
  14. Garnish with lime and cilantro
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