Veal Stew with Mushrooms

For the full experience, make this recipe with the Kenwood Recipes app.

recipe by Ludovic Guillemin

  • Time icon
    Total Time
    25mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    3223
based on 14 ratings

To be done with some veal fillets, ideal to serve with pasta. User generated recipes have not been re-tested by Kenwood.

recipe updated Dec 27, 2022

Ingredients

  • Veal icon
    Veal
    5.5 kg
  • Shallot icon
    Shallot
    4
  • Olive oil icon
    Olive oil
    4 tablespoons
  • Mushrooms icon
    Mushrooms
    250 g
  • White wine icon
    White wine
    50 ml
  • Salt & pepper icon
    Salt & pepper
    as needed
  • Crème fraîche icon
    Crème fraîche
    200 ml
  • Fresh thyme icon
    Fresh thyme
    2 sprigs

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit thin slicing disc (4) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Fit kCook bowl to kCook Multi
  5. Turn direct prep attachment to position 1
  6. Slice shallot into the kCook bowl with direct prep attachment
  7. Turn direct prep attachment to position 2
  8. Add olive oil, veal and mushrooms to the kCook bowl
  9. Attach lid to kCook bowl with filler cap fitted
  10. Cook with filler cap fitted - 7 min, 120°C, speed 2
  11. Then add white wine, salt & pepper, crème fraîche and fresh thyme to the kCook bowl
  12. Cook with filler cap removed - 15 min, 100°C, speed 2
  13. Serve
Open in app

With the Kenwood World app and a connected kCook Multi, you can create this dish in your own kitchen with ease.

Find out more Open in app