Festive Stuffing

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    1hr 10mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    311
based on 2 ratings

Complete a Christmas roast with these scrumptious stuffing delights. Packed full of classic flavours and super easy to make, it is a must have for this festive season.

recipe updated Jan 2, 2025

Ingredients

  • Onion icon
    Onion
    150 g
  • Apple icon
    Apple
    150 g
  • Fresh sage icon
    Fresh sage
    30 g
  • Fresh parsley icon
    Fresh parsley
    30 g
  • Lemon icon
    Lemon
    1
  • Butter icon
    Butter
    50 g
  • Sausage meat icon
    Sausage meat
    500 g
  • Breadcrumbs icon
    Breadcrumbs
    120 g

Tools

  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Cooking Chef XL
  • kCook icon Baking tray - large
  • kCook icon Cooking chef xl bowl

Step preview

  1. Pre-heat oven - 180°C
  2. Line a clean baking tray with parchment paper
  3. Attach the Stir Tool
  4. Add butter to the Cooking Chef XL Bowl
  5. Lift the Cooking Chef head and fit the heat shield
  6. Cook with splashguard fitted until melted - 3 min, 80°C, Stir 1
  7. Then add onion to the Cooking Chef XL Bowl
  8. Cook with splashguard fitted until softened - 10 min, 90°C, Stir 1
  9. Let cool - 15 min
  10. Add sausage meat, breadcrumbs, apple, fresh sage, fresh parsley and lemon to the Cooking Chef XL Bowl
  11. Attach the K-Beater
  12. Mix with splashguard fitted until combined - 1 min, Speed 2
  13. Shape into balls
  14. Place balls on baking tray
  15. Bake until cooked through - 30 min, 180°C
  16. Serve
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