Green Spinach Sauce

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recipe by Kenwood https://kenwoodworld.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    286
based on 4 ratings

This quick sauce is great to stir through pasta. It can be stored for up to 3 days in an airtight container.

recipe updated Jan 30, 2024

Ingredients

  • Garlic clove icon
    Garlic clove
    3
  • Lemon icon
    Lemon
    ½
  • Parmesan cheese icon
    Parmesan cheese
    30 g
  • Cashew nuts icon
    Cashew nuts
    as needed
  • Spinach icon
    Spinach
    250 g
  • Mascarpone cheese icon
    Mascarpone cheese
    250 g
  • Olive oil icon
    Olive oil
    2 tablespoons
  • Ground nutmeg icon
    Ground nutmeg
    ½ teaspoon

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add spinach, garlic clove, mascarpone cheese, lemon, olive oil, ground nutmeg and parmesan cheese to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted until smooth - 20 sec, speed 10
  6. Serve
  7. Top with cashew nuts
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