Bolognese

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recipe by Maria A

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    382
based on 163 ratings

Sauce Bolognese is a simple classic. User generated recipes have not been re-tested by Kenwood.

recipe updated Oct 31, 2023

Ingredients

  • Carrot icon
    Carrot
    100 g
  • Red bell pepper icon
    Red bell pepper
    120 g
  • Onion icon
    Onion
    140 g
  • Oil icon
    Oil
    15 ml
  • Ground beef icon
    Ground beef
    500 g
  • Tomato paste icon
    Tomato paste
    2 tablespoons
  • Water icon
    Water
    500 ml
  • Tomato purée icon
    Tomato purée
    400 g
  • Salt icon
    Salt
    as needed
  • Black pepper icon
    Black pepper
    as needed
  • Paprika icon
    Paprika
    as needed
  • Curry powder icon
    Curry powder
    as needed
  • Garlic powder icon
    Garlic powder
    as needed

Tools

  • kCook icon Cooking Chef XL
  • kCook icon Cooking chef xl bowl

Step preview

  1. Attach the Stir Tool and Stir Assist Clip
  2. Add oil, carrot, red bell pepper, onion and ground beef to the Cooking Chef XL Bowl
  3. Lift the Cooking Chef head and fit the heat shield
  4. Cook with splashguard fitted - 5 min, 140°C, Stir 1
  5. Then add tomato paste to the Cooking Chef XL Bowl
  6. Cook with splashguard fitted - 3 min, 140°C, Stir 1
  7. Then add water, tomato purée, salt, black pepper, paprika, curry powder and garlic powder to the Cooking Chef XL Bowl
  8. Cook with splashguard fitted - 10 min, 100°C, Stir 2
  9. Cook with splashguard fitted - 10 min, 95°C, Speed OFF
  10. Use
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